Creamy, chocolate mousse – a healthy version!
I made this chocolate mousse dessert for a client dinner and it was a huge success! My first bite I thought..hmm do I like this? But after it was refrigerated for an hour longer, I was a fan! It is not very sweet so you could add more sweetener if desired. This is great dish for those with food allergies as it is dairy, gluten, nut & egg free. Give it a try & see what you think!
I tripled the recipe and it was enough for 6 large servings.
This recipe is from www.therawtarian.com